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Spread Halawa With Nuts
Spread Halawa With Nuts
Spread Halawa With Nuts
8 Serves
10Mins Prep
Ingredients
- ¾ cup tahini paste
- 1 cup milk powder
- ½ cup powdered sugar
- Bayara coconut powder
- 1 Tbls rose water
- ½ cup chopped unsalted pistachios (optional)
Method
Method
- In the food processor, mix the tahini paste, milk powder, powdered sugar, coconut powder, and rosewater (if using) until fully incorporated.
- In a small glass container, add parchment paper and sprinkle some crushed pistachios at the bottom.
- Firmly press the tahini Halawa mixture in the container and sprinkle some pistachios on the top.
- Let the Halawa set in the fridge for at least an hour before slicing.
Method
Method
- In the food processor, mix the tahini paste, milk powder, powdered sugar, coconut powder, and rosewater (if using) until fully incorporated.
- In a small glass container, add parchment paper and sprinkle some crushed pistachios at the bottom.
- Firmly press the tahini Halawa mixture in the container and sprinkle some pistachios on the top.
- Let the Halawa set in the fridge for at least an hour before slicing.
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